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This style of sauce includes the sweet, thick and tangy Kansas City bbq sauce and the Memphis style of sauce. Texas bbq sauces have a Southwestern flair to them, containing various types of peppers along with other spicy flavorings. Yee haw!
These sauces are almost always slow-simmered to help bring out the flavors of the spices and herbs (and peppers!).
Sweet 'n Spicy Barbeque Sauce Recipe
Kansas City Style Barbecue Sauce
Spicy Texas Style BBQ Sauce
There are several different bbq sauces found in the Carolinas. The most basic is a vinegar sauce containing salt, black pepper, sugar and maybe a bit of red pepper. Mustard based sauce is a regional favorite, too. These are mixed together at room temperature.
This sauce is made by combining mayonnaise, vinegar, sugar and spices. Originally, raw eggs were used instead of mayonnaise, but food safety and convenience makes mayonnaise the popular choice nowadays. This one is mixed cold, and is tart and smooth on the tongue.
Mopping sauce is a thin liquid containing little if any sugar or tomato. It's basted on smoking or grilling meat throughout the cooking process to add flavor and prevent drying. Many mop sauces contain beer, wine or fruit juice as the main ingredient, along with vinegar, oil, spices and herbs.
I've been known to add an extra tablespoon or two of molasses and brown sugar to my Kansas City style bbq sauces...I like it sweet!
Experiment and have fun. That's what barbecuin' is all about!
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“My only wish is that I had as many stomachs as this animal, which I'm about to consume.” Dale Gribble, a character from the TV show'King Of The Hill', as he cuts into a juicy grilled steak. |